Which animal is known as a source for both milk and meat in Kentucky?

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Multiple Choice

Which animal is known as a source for both milk and meat in Kentucky?

Explanation:
Cattle are well-known as a source of both milk and meat in Kentucky, making them a vital component of the state's agricultural landscape. Dairy cattle are specifically bred for milk production, while beef cattle are raised for their meat. This dual-purpose characteristic enhances the economic viability of cattle farming, allowing farmers to diversify their products and improve profitability. In Kentucky, the presence of cattle farming is significant, contributing to both the dairy and beef industries. Other animals listed, such as sheep and goats, can also provide milk and meat, but they do not have the same level of prevalence in Kentucky's agriculture as cattle. Pigs, on the other hand, are primarily raised for meat with no significant contribution to milk production.

Cattle are well-known as a source of both milk and meat in Kentucky, making them a vital component of the state's agricultural landscape. Dairy cattle are specifically bred for milk production, while beef cattle are raised for their meat. This dual-purpose characteristic enhances the economic viability of cattle farming, allowing farmers to diversify their products and improve profitability. In Kentucky, the presence of cattle farming is significant, contributing to both the dairy and beef industries.

Other animals listed, such as sheep and goats, can also provide milk and meat, but they do not have the same level of prevalence in Kentucky's agriculture as cattle. Pigs, on the other hand, are primarily raised for meat with no significant contribution to milk production.

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